Name: Frozen Hot Chocolate Milkshake
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Ingredients: 2 heaped scoops vanilla ice cream; 1 cup milk (whole or low fat); 4 tablespoons hot chocolate mix; Whipped cream (for topping); Chopped chocolate (for garnish)

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This Frozen Hot Chocolate Milkshake is the ultimate treat, blending rich cocoa with creamy indulgence in just 12 minutes. Perfect for cooling off on a warm day or satisfying a sweet craving, it’s a decadent twist on a classic favorite. The velvety texture melts on your tongue, while the deep chocolate flavor is balanced by a hint of cool refreshment. It’s quick to whip up, making it ideal for impromptu dessert moments or a delightful afternoon pick-me-up.

With only 10 minutes of prep, this milkshake is as easy as it is luxurious. The blend of icy smoothness and rich cocoa creates a luscious experience that feels both comforting and indulgent. Whether you’re sharing it with friends or savoring it solo, this treat is guaranteed to bring a smile. Its effortless preparation and irresistible flavor make it a go-to recipe for any chocolate lover.

What You’ll Need for Your Frozen Hot Chocolate Milkshake

2 heaped scoops vanilla ice cream (use your favorite brand or homemade)
1 cup (8 fl oz/230g) milk (whole or low-fat, depending on preference)
4 tablespoons hot chocolate mix (store-bought or homemade)
Whipped cream (for topping, optional but recommended)
Chopped or curled chocolate (for garnish, optional)

How to Make Your Frozen Hot Chocolate Milkshake

Blend the ingredients: Add the vanilla ice cream, milk, and hot chocolate mix to a blender. Process on high speed for 2-3 minutes, or until the mixture is smooth and evenly combined.
Prepare the glasses: Chill your serving glasses in the freezer for a few minutes before pouring the milkshake. This keeps it extra cold and refreshing.
Pour and top: Divide the milkshake evenly into the chilled glasses. Add a generous dollop of whipped cream on top and sprinkle with chopped or curled chocolate for a decadent finish.
Serve immediately: Enjoy your Frozen Hot Chocolate Milkshake right away for the best texture and flavor!

Topping & Garnish Ideas to Elevate Your Milkshake

Take your Frozen Hot Chocolate Milkshake to the next level with creative toppings! Try adding a drizzle of caramel or chocolate syrup for extra sweetness. For a crunchy twist, sprinkle crushed cookies, nuts, or pretzels on top. If you’re feeling fancy, add a dusting of cocoa powder or a few mini marshmallows for a cozy hot chocolate vibe.

Perfect Pairings for Your Milkshake

This milkshake pairs wonderfully with a warm chocolate chip cookie or a slice of brownie for the ultimate dessert combo. If you’re serving it as a treat, consider adding a side of fresh berries to balance the richness. It’s also a great accompaniment to a cozy movie night or a summer picnic!

Quick Tips for the Best Milkshake Texture

For a smooth and creamy milkshake, make sure your ice cream is slightly softened before blending. If it’s too thick, add a splash more milk, and if it’s too thin, toss in an extra scoop of ice cream. Use a high-powered blender for the best results, and blend for at least 2-3 minutes to ensure everything is perfectly combined.

Fun Variations to Mix It Up

Experiment with different flavors by swapping the vanilla ice cream for chocolate, mint chocolate chip, or salted caramel. You can also use almond or oat milk for a dairy-free version. For a boozy twist, add a splash of Baileys or Kahlúa to create a grown-up treat!

Why You Should Enjoy It Right Away

This milkshake is best served immediately to enjoy its creamy, frosty texture. If you need to store it, keep it in the freezer for up to 30 minutes, but be aware it may thicken or separate slightly. Give it a quick blend before serving again to restore its smooth consistency.