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3 Chocolate Fudge Recipes

Shaziya
Indulge in the ultimate chocolate experience with these 3 Chocolate Fudge Recipes, each offering a unique twist on a classic treat. In just 15 minutes, you can create velvety, melt-in-your-mouth fudge that’s rich, decadent, and utterly irresistible.
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Prep Time 15 minutes
Total Time 15 minutes
Servings 40 pieces

Ingredients
  

  • 3 1/4 cup white chocolate 1lb 3oz/553g
  • 1 1/3 cup Sweetened Condensed Milk 14oz/425g
  • 1/8 teaspoon salt
  • 3 cup Oreos 9oz/255g

Instructions
 

  • Line a 9x9inch square pan with parchment paper.
  • In a heat proof bowl GENTLY melt white chocolate with sweetened condensed milk. Microwave for roughly 1.20 -2 minute. My microwave is 1200W so adjust your time accordingly. Keep a close eye on it, you don’t want it to get too warm it will get hard and you will have to start again.
  • Stir in crushed cookies, reserving some to scatter on the top. Use a spatula and take care not to over mix, just combine.
  • Spread evenly in prepared pan.
  • Chill for 6 hours or until firm. Remove from pan by lifting edges of wax paper. Cut into squares.
  • It will keep fresh in the fridge for 3 week. Best eaten at room temperature.
Keyword chocolate fudge, creamy fudge, dessert ideas, easy fudge recipes, homemade fudge
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