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Creamy & Classic Chocolate Malt Recipe

Creamy & Classic Chocolate Malt

Shaziya
Indulge in the rich, velvety delight of a Creamy & Classic Chocolate Malt that’s as nostalgic as it is irresistible. In just 5 minutes of prep and 2 minutes of blending, you’ll have a smooth, luscious drink that feels like a hug in a glass.
Prep Time 5 minutes
Cook Time 2 minutes
Servings 1 shake

Equipment

  • blender

Ingredients
  

  • ½ cup whole milk (4 fl oz/120 ml)
  • 2 tablespoons malt powder
  • 6 scoops chocolate ice cream (15 oz/425 g)
  • Whipped cream for garnish

Instructions
 

  • In a blender, add first the milk, then the malt powder, followed by the ice cream.
  • Blend on high speed until fully combined.
  • Pour into a tall glass and top with whipped cream. Serve immediately with a straw.
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