Dog Birthday Cake For Your Furry Friend
Celebrate your pup’s special day with a homemade Dog Birthday Cake that’s as delightful as it is wholesome. Packed with peanut butter’s rich, nutty flavor and the natural sweetness of applesauce, this cake is a tail-wagging treat.
Ingredients
- 2 eggs
- 1/4 cup flavorless oil (2floz/57ml)
- 1/3 cup applesauce (4oz/115g)
- 1/3 cup peanut butter (2 ½ oz/71g)
- 1 cup carrot, grated (5oz/142g)
- 2 tablespoons honey
- 1 cup whole wheat flour (5oz/142g)
- 1 1/2 teaspoon baking powder
- additional peanut butter for frosting, if desired
Instructions
- Preheat oven to 350°F (180°C). Butter and line 2 (6-inch) round cake pans with parchment paper, set aside.
- In a large bowl, whisk the eggs, oil, apple sauce, peanut butter, carrot, and honey until smooth.
- Next, stir in the flour and baking powder until combined. Divide the batter between the two prepared cake pans.
- Bake for 30-35 minutes or until a toothpick inserted in center of the cake comes out clean. Allow cooling in the pan for 3-5 minutes before turning out onto a cooling rack. Let cool to room temperature.
- Stack layers together using a thin layer of peanut butter. Serve a little slice to your furry friend.
- Cover the cake with cling wrap and store at room temperature for up to 3 days. Freeze the rest in slices to give as a treat in the future.
Tried this recipe?Let us know how it was!