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Edible Cookie Dough Recipe

Edible Cookie Dough

Shaziya
This Edible Cookie Dough is a nostalgic treat that’s safe to devour straight from the bowl. Ready in under 15 minutes, it’s the ultimate treat for any moment.
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Servings 0

Ingredients
  

  • 1/2 cup butter, softened
  • 3/4 cup brown sugar
  • 2 teaspoons vanilla
  • 1/2 teaspoon salt
  • 1 cup all-purpose flour
  • 2 tablespoons milk
  • 1 cup milk chocolate chips

Instructions
 

  • In a large bowl, cream together your butter and sugars using a whisk or wooden spoon.
  • Add in vanilla, salt and heat treated flour. The mixture is going to be crumbly at this point.
  • Add in 2 tablespoons of milk and mix. Now the dough will look like the cookie dough you’re used to seeing.
  • Fold in the chocolate chips.
  • Store leftovers in the refrigerator for up to 7 days. Freeze for up to three months.
Keyword cookie, dessert, dough, edible, No Bake
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