Homemade Chocolate Bars
Shaziya
There’s something magical about crafting your own Homemade Chocolate Bars—rich, velvety, and utterly indulgent. In just 10 minutes, you can create a treat that’s smoother than store-bought and tailored to your taste.
Prep Time 10 minutes mins
Total Time 10 minutes mins
- 1 cup milk chocolate 6oz/170g
- 1/2 cup mini marshmallows 1oz/30g
- 1/2 cup chopped, toasted almonds 1oz/28g
Melt the chocolate over a bain marie or gently in the microwave
Mix in the marshmallows and almonds
Pour into your chocolate mold. Tap on the counter to release any air bubbles.
Place in the fridge to set for 20 minutes
Pop out of them mold and enjoy. store in or out of the fridge.
Keyword chocolate, cocoa, dessert, easy, homemade