Homemade Dog Biscuits (Pumpkin & Peanut Butter)
Shaziya
These Homemade Dog Biscuits combine the cozy flavors of pumpkin and peanut butter into a treat your pup will adore. In just 20 minutes of prep, you can whip up a batch that fills your kitchen with a warm, inviting aroma.
Prep Time 20 minutes mins
Cook Time 30 minutes mins
Total Time 50 minutes mins
- 2 cups pumpkin puree (do not use pumpkin pie filling)
- 2 eggs
- 3 tablespoons all natural peanut butter (unsalted)
- 1/2 cup rolled oats
- 3 cups whole wheat flour
Preheat oven to 350oF (180oC).
In a large bowl, whisk together all of the ingredients until combined and a dough forms.
The dough may be a little sticky, so dust your hands and rolling pin with flour. Pour dough onto a floured surface and roll out to 1/2 inch thick. Cut out using a cutter.
Bake for 25 to 30 minutes until golden brown.
Place on cooling racks and let cool thoroughly. They will harden as they cool.
Put them in an air tight container and store for 6 weeks. Also you can keep them in the freezer for 3 months.
Keyword DIY dog treats, healthy dog recipes, homemade dog treats, peanut butter dog snacks, pumpkin dog biscuits