Homemade SpaghettiOs in a Mug
There’s something undeniably comforting about a warm bowl of spaghettiOs, and now you can make them in just 10 minutes. With just 5 minutes of prep and 5 minutes of cooking, this recipe is a lifesaver for anyone craving comfort food fast.
Ingredients
- ⅓ cup pasta 1 ½ oz/45g
- 1 cup water, hot 8oz / 230g
- 2 teaspoons cornflour (cornstarch)
- 4 tablespoons pasta sauce (tomato sauce)
- 2 tablespoons milk
Instructions
- In a large microwavable mug or large bowl add in the pasta and the water. You need a large mug as the water will boil up.
- Microwave for roughly another 3 ½ minutes or until tender. You want the pasta to be fully cooked. (timing is based on my 1200W microwave so your timing might vary)
- Pour off the remaining cooking water.
- Stir in the cornstarch, tomato sauce and milk and microwave for a final 60 seconds or until the sauce thickens. The cornstarch is the thickener for the sauce.
- Stir well, season with salt and pepper and enjoy.
Tried this recipe?Let us know how it was!