Simple Magic Bars (Hello Dolly Bars)
Simple Magic Bars, also known as Hello Dolly Bars, are a delightful treat that combines rich, gooey textures with a satisfying crunch. Ready in just 15 minutes of prep and 40 minutes of baking, these bars are perfect for satisfying your sweet tooth without spending hours in the kitchen.
Ingredients
Cookie Crust
- 1 recipe Cookie Crust
Toppings
- 2 cups unsweetened shredded coconut 6 oz/170 g
- 1⅓ cups finely chopped semisweet or bittersweet chocolate 8 oz/225 g
- 1 cup pecans, toasted and chopped 5 oz/142 g
- 1 can condensed milk 14 oz/397 g
- ½ teaspoon flakey sea salt
Instructions
- Preheat the oven to 350°F (180°C) and line a 9x13-inch (23x33-cm) pan with parchment paper.
- Press the cookie crust evenly into the bottom of the pan and bake for 10 minutes to set the crust.
- In a medium bowl, combine the coconut, chocolate, and pecans, then spread over the crust.
- Pour the condensed milk evenly over the coconut mixture and sprinkle all over with the flakey sea salt.
- Bake for 25 to 30 minutes, rotating halfway through until the top is golden brown and caramelized. Let cool completely before cutting into bars.
- Store in an airtight container at room temperature for up to 3 days.
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