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Sun-Dried Tomato Cream Cheese Recipe

Sun-Dried Tomato Cream Cheese

Shaziya
This Sun-Dried Tomato Cream Cheese is a creamy, tangy delight that elevates any snack or meal in just minutes. Perfect for busy days, it takes only 10 minutes to prep and 2 minutes to blend, making it an effortless yet impressive addition to your kitchen repertoire.
Prep Time 10 minutes
Cook Time 2 minutes
Servings 1 cup

Ingredients
  

  • 5 whole sun-dried tomatoes
  • 10 fresh basil leaves
  • 1 clove garlic crushed
  • 1 recipe Whipped Cream Cheese

Instructions
 

  • Finely dice the sun-dried tomatoes and basil leaves.
  • Add this to a medium bowl along with the crushed garlic and whipped cream cheese. Stir to combine.
  • Serve immediately or store in an airtight container in the refrigerator for up to 5 days.
Keyword appetizer, Cream Cheese, savory dip, spread, sun-dried tomatoes
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